Innovation and tradition,

Totally professional, inventive, imaginative and disciplined: these are the qualities that distinguish the great chocolatiers. It is this passion for flavour that RƒGIS CHOCOLATIER would like to share with you.

Chocolate is an invitation to dream. It gives scope for creativity, it arouses the senses. It inspires the creations of REGIS CHOCOLATIER, which we invite you to discover: chocolates, marrons glacŽs, truffles, crystallized fruits and fruit jellies.

The chocolatier always works in Òreal timeÓ because the on-going search for new flavours is closely linked to the rhythm of the seasons.

For you, this is a guarantee of the freshness and quality of the ingredients used. For over 50 years, it has been a point of pride that all our chocolates are made with pure cocoa, derived exclusively from cocoa beans, with no added fats except cocoa butter.

REGIS CHOCOLATIER for your pleasure and enjoyment.